German Restaurants and places that serve German Food.
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Midtown BierGarten, also known as Der Biergarten, is Sacramento’s Midtown beer garden at 24th and K Streets. The outdoor garden serves German beers on draft and hearty fare featuring sausages from a local German butcher, with communal tables, cornhole, and ping pong in a laid-back social setting.A second location on Front Street extends the same German beer-garden spirit downtown. Guests Read more...
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Milwaukee Brat House is a downtown Milwaukee tavern on historic Old World Third Street, known for bratwurst, beer, and a lively barroom atmosphere. Located steps from Milwaukee’s classic German district landmarks, the restaurant serves as a casual stop for locals and visitors looking for Wisconsin-style brat plates and cold drafts in a traditional pub setting with sidewalk patio seating. Read more...
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Valter’s at the Maennerchor serves German classics and European tavern fare inside the historic Columbus Männerchor clubhouse in Columbus, Ohio’s Brewery District. The restaurant complements the nation’s longest continually active German singing society with dishes such as schnitzel, schweinehaxe, Bavarian pretzels, and weekend brunch, alongside German beers in a landmark setting filled with club history.Located at 976 South High Street Read more...
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Heidelberg Pastry Shoppe is an authentic German bakery, café, and delicatessen in Arlington, Virginia, baking European-style breads, cakes, pastries, and pretzels since 1975. Founded by Wolfgang and Carla Büchler, who brought crusty breads made with imported German flour to the Washington area, the shoppe has become a D.C. metro staple for ready-made and custom cakes, holiday stollen, cookies, and specialty Read more...
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Mama G’s German Bakery and Coffeehouse is a family-run German bakery and cafe with its Kenneth City shop at 6114 54th Avenue North in the St. Petersburg area of Florida. The bakery turns out handcrafted breads, pastries, and savory German favorites alongside coffee and espresso drinks for breakfast and lunch guests.From rye and rolls to cakes and cafe staples, Mama Read more...
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Cafe Katja is a Lower East Side restaurant serving contemporary Austrian and American food since opening in 2007 at 79 Orchard Street in New York City. The neighborhood mainstay is known for classic Central European comfort dishes with a light touch, from schnitzel and sausages to pretzels, alongside cocktails and Austrian-inspired plates.Guests find a warm, wood-and-rope interior that feels like Read more...
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Edelweiss Bistro is the German restaurant at Bayern Brewing in Missoula, Montana, serving Bavarian plates such as chicken schnitzel, bratwurst and kraut, house-made pretzels, and Udo’s Dragon Soup alongside Bayern’s German-style beers.The brewery campus at 1507 Montana Street includes an outdoor biergarten with picnic tables, shade umbrellas, and a life-size chess board. Edelweiss is open Monday through Saturday; the taproom Read more...
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Das Stein Haus is a German pub and eatery on Spokane’s North Side, serving homemade German classics such as schnitzel, bratwurst, käsespätzle, and weekend breakfast plates in a welcoming neighborhood dining room and bar.Located at 1812 West Francis Avenue, the restaurant offers lunch and dinner daily, banquet space for groups, and catering. The kitchen draws on decades of German culinary Read more...
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Gilde Brewery brings authentic German brewing to Charlotte’s Lower South End, with a Caspary German-made brewhouse from the same family company that has built brewpubs from Munich to New York since 1788. The taproom pairs traditional German craft beer with German cuisine and American classics in a modern industrial dining room that looks onto the copper tanks.Find the brewery at Read more...
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Silke’s Old World Breads is a German bakery, cafe, and delicatessen on College Street in Clarksville, Tennessee. Silke and Tim began baking from home after the Army brought them from Germany to Clarksville in 1991; their still-active sourdough starter dates to 1995. The cafe opened in 2005, and the bakery and deli followed next door in 2012.Guests find hand-shaped German Read more...
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Annelore’s German Bakery has baked for the Research Triangle for more than a decade from its downtown Cary flagship. The shop draws on old-world family recipes for Black Forest cake, Donauwelle, Bee Sting cake, artisan breads, pretzels, macarons, and other German and European pastries made without preservatives or synthetic additives.Inspired by Munich and Viennese coffee houses, the 3,600-square-foot bakery cafe Read more...
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Rheinlander Bakery has served Olde Town Arvada since 1963, when German immigrants Jakob and Katharina Dimmer opened the shop as Dimmer’s Bakery. Today Loren and Luke Naftz continue the Dimmer family recipes, baking German and European strudels, kuchen, rye breads, tortes, and pastries from scratch alongside gluten-free, dairy-free, vegan, and sugar-free options.The bakery sits at 5721 Olde Wadsworth Boulevard in Read more...