German Groceries and Stores
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Vosen’s Bread Paradise is a German bakery and deli in downtown Salt Lake City, known for fresh European breads, pretzels, pastries, and imported German groceries. Locals stop in for rye loaves, Mohnkuchen, Berliner, and hot sandwiches alongside coffee in a bright brick storefront with patio seating.The shop also stocks German specialty foods and candies, making it both a neighborhood bakery Read more...
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Ally’s German Bakery & Bistro brings authentic German baking and savory plates to Lawton, Oklahoma. Owner Ally Heidt-Trantham and her husband Casey bake Brötchen, tortes, and cookies from scratch and serve German sausage platters, currywurst, and other classics in a cozy bistro with checkered tablecloths and German décor.The shop moved to its yellow storefront at Southwest Park Avenue in late Read more...
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Aki’s Breadhaus is a German-style bakery in Northeast Minneapolis, baking breads, pretzels, rolls, cookies, streusels, and pastries fresh on site each day. The bakery shares a building with Broken Clock Brewing and also runs WunderBar for German-inspired bites and drinks.Owner Aki emphasizes made-in-house goods—from seeded sourdough to classic Laugenbrezel—served in a welcoming neighborhood space where guests can pick up bakery Read more...
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Bavaria Sausage is a longtime German sausage maker and specialty grocery in Fitchburg, Wisconsin, just outside Madison. The shop produces award-winning knackwurst, Nürnberger-style sausages, Fleischkäse, and other German meats alongside imported pantry goods, cheeses, and ready meals.Shoppers can visit the chalet-style store overlooking a small pond known as Lake Bavaria, or order samplers and specialty packages online. Seasonal brat fries Read more...
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Kohnen’s Country Bakery is an authentic German bakery, café, and grocery in historic downtown Tehachapi, California. Founded in 2004 by baker Thomas Kohnen, the shop honors German food traditions with every batch made from scratch on the premises.The bakery turns out about twenty varieties of artisan breads—including crusty rye, Brötchen, pretzels, and boiled-then-baked bagels—along with pastries, desserts, and café fare Read more...
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Angelika’s German Imports is a family-owned German restaurant, deli, and market in Sierra Vista, Arizona. For more than twenty years the shop has served schnitzel, bratwurst, sauerbraten, and other classic dishes while offering sliced-to-order German meats, imported groceries, and market staples for home cooks. Read more...
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Max & Moritz Bakery & Restaurant in Fayetteville serves German bakery favorites alongside hearty plates such as schnitzel in a casual neighborhood setting. The bakery-restaurant on Cliffdale Road is a longtime spot for European-style breads, pastries, and classic German meals. Read more...
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Fressen Artisan Bakery & Cafe on Northeast Glisan Street in Portland brings German guild baking to the Montavilla neighborhood. Owner-baker Edgar Loesch draws on traditional recipes for handcrafted pretzels, breads, and pastries with minimal technology and local ingredients. The cafe is a neighborhood stop for coffee and classic German-style baked goods. Read more...
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Guglhupf has been a Durham staple for more than 25 years, blending Southern German bakery traditions with Triangle farm ingredients. The Durham-Chapel Hill Boulevard campus pairs an artisan bakery with a full restaurant, garden patio, and German beers from breakfast through dinner. Read more...
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Schaller & Weber is a historic German butcher shop and specialty foods store in Manhattan's Yorkville neighborhood, founded in 1937. It is known for traditional German sausages, smoked meats, cold cuts, and European specialty groceries, and remains a landmark for authentic German meats in New York City. Read more...
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One Stop German Shop, your premier online destination for authentic German groceries in the USA. Their mission is simple: to bring the rich, comforting flavors of Germany directly to your door, making it easy for expats to reconnect with a taste of home and for Americans to discover high-quality, delicious German food. Visit https://onestopgermanshop.com/GERMANUSACOM and enter GERMANUSACOM at checkout for Read more...
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Davia is a German-born baker and the owner of Raven Cakes Bakery, a micro bakery based in New Jersey. She specializes in traditional German baked goods and sells regularly at the Burlington County Farmers Market in Moorestown, NJ. In addition to her bakery, Davia teaches in-person German baking classes, helping others learn authentic techniques and recipes in a simple, approachable Read more...











