Chef Jon presents a German Feast this Holiday season!
Guests will recieve a 3-course meal, dessert, and beer pairing with each course!
1st Course : Spargelsuppe (White Asparagus Soup) served with White Asparagus “Schnitzel”
2nd Course : Kohlrouladen (Beef Stuffed Cabbage Rolls) topped with bacon and a Dunkelweiss Demi-Glace
3rd Course : Boneless Short Rib Sauerbraten, Brown Butter Spatzle, Gingersnap Gremolata
4th Course : Deconstructed Bienenstich Kuchen (Bee Sting Cake), Vanilla Bean Custard, Honey Almond Crumble
December 8, 2022, 6:00 pm
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8:00 pm
